Classic Package Menu Choices

Classic Package

Wedding catering doesn’t have to break the bank.. So here is an all-inclusive package to give your special day that added professional touch.
The Classic Package Example
A two course menu fully inclusive of all chefs, & service staff
Equipment & Furniture Hire Is Charged In addition

Main Course Selection

Locally sourced thick Cumberland sausages on a bed of wholegrain mustard mash served with onion gravy and seasonal vegetables
(V Option available)
Lasagne served with baby roasted potatoes in garlic & rosemary
Selection of side vegetables
Bowls of fresh leaf salads
(V Option available)
Slow poached then roasted chicken fillet slices and served with baby new potatoes in butter & mint, green beans and wild mushroom sauce
Roasted salmon on watercress served with crushed new potatoes and vine tomatoes with a lemon & herb sauce


Tart au citron with vanilla crème fraise
Profiteroles with warm chocolate sauce
Fresh raspberry Pavlova

£30 per person plus vat