Executive Hot Buffet

A Choice of 2 from the following

Butter Chicken with Cardamom Scented Rice & Naan Bread

Thai Green Chicken Curry (fish version also available)

Butterfly Chicken Breast served on Roasted Portabella Mushrooms with Seasonal Greens

Sausage & Mash with Onion Gravy

Lasagne Al Forno (veg option available)

Chilli Con-Carne with Rice served with Tortilla Chips

Open Top Steak & Ale Pie

Beef Bourguignon with Heart Shaped Croutons

Tender Moroccan Lamb with Cous Cous Salad

Roasted Duck with Plum Sauce & Roasted New Potatoes with Rosemary

Paella Mixta (meat & seafood)

Salmon Supreme with Cracked Black Pepper & Butter Sauce

Luxury Fish Pie

Sun-Dried Cherry Tomato & Fresh Basil Pasta Bake (v)

Seasonal Risotto with Shaved Parmesan & Olive Oil (v)

Spinach & Ricotta Cannelloni with Fresh Shaved Parmesan & Olive Oil (v)

Chick Pea & Root Vegetable Tagine (v)

Choose any 2

Selection of Breads & Olives

Roasted New Potatoes with Thyme & Sea Salt

Roasted Seasonal Vegetables

Classic Caesar Salad with pan fried Croutons & Parmesan Shavings

Thai Noodle Salad

Fig Mozzarella & Parma Ham Salad with Honey Vinaigrette

Classic Potato Salad

Seasonal Green Salad

Pasta Salad with Roasted Vegetables

Mixed Leaf Salad with Classic Vinaigrette

Fresh Fruit Platter

Selection of Desserts or Cheese & Biscuits

Tea, Coffee & Mint Crisps add £2.50 pp Includes Damask Linen Tablecloths High Quality China & Cutlery & Napkins All Prices Exc Service Staff & VAT Equipment & Furniture Hire Is Charged In addition