Wedding Breakfast

Appetizers

Brussels pate with a side garnish, rustic bread & chutney
£4.95
Marinated chicken salad, chunky croutons & Caesar dressing
£6.50
Salmon & spinach mousse wrapped in smoked salmon with fresh salad
£5.25
Goats cheese Tartlet with rocket & vinaigrette dressing
£4.95
Deep-fried camembert with garnish & honey and lime dressing
£6.95
Traditional prawn cocktail Marie rose dressing & lime
£7.50
Avocado, asparagus & bacon salad with parmesan shavings & vinaigrette
£6.80


Soups

Tomato & basil with crème fresh
£3.50
Sweet potato soup
£3.50
French onion soup with chunky croutons
£3.50
Chicken noodle soup
£3.50
Italian minestrone
£3.50


Risottos

Vegetable £4.50
Wild mushroom
£4.95
Asparagus mint & lemon
£4.95
Roast squash sage & chestnut
£4.95
Fennel ricotta & dried chilli
£4.75



Main Courses

Cumberland Sausages with creamy chive mash & red wine gravy
£7.95
Classic battered fish & chunky chips with mushy peas
£9.95
Ramekin of Meat or vegetable Lasagne served with chunky chips & salad
£8.95
Chicken ala crème with crispy baby roasts & seasonal vegetables
£12.95
Lamb medallions with creamy leeks & port jus
£16.95
Rack of lamb with a herb crust dauphinoise potatoes seasonal vegetables with a mint & red wine jus
£19.95
Pork Fillet roasted and served with a creamy pesto sauce and a rasher of crispy Parma ham. Gratin potatoes and slightly roasted cherry tomatoes on the vine
£18.85
Lamb tagine served with wild rice
£16.65
Breast of chicken wrapped in porchetta filled with boisin cheese wild mushrooms and olive with baby roast potatoes green
beans & creamy mustard sauce
£16.50
Chicken breast with a tomato & basil sauce baby new potatoes with butter & mint seasonal vegetables
£13.95
Breast of duck on a bed of creamy mash with wild mushroom sauce and baby vegetables
£15.95
Duck breast red wine & orange jus roast potatoes green beans
£15.95
Fillet of beef on a bed of mustard mash with wild mushroom sauce and baby vegetables
£18.95
Beef stroganoff with horseradish mash and seasonal vegetables
£18.95
Roasted salmon fillet baby new potatoes broccoli with a lemon & dill sauce
£16.50
Poached salmon on a bed of salad leaves served with new potatoes with a lemon and white wine sauce
£11.95
Chicken breast stuffed with pancetta, garlic and sage with lemon butter sauce
£11.25


Dessert

Torte au citron with fresh raspberries & vanilla crème fraiche
£4.00
Teardrop white & dark chocolate bavarois with a strawberry coulis
£4.25
Passion fruit crème brulée
£4.95
Assiette of desserts
£8.50
Bread & butter pudding with custard
£5.25
Profiteroles with warm chocolate sauce
£4.50
Selection of cheeses with celery sticks & biscuits
£5.50
Freshly brewed tea & coffee with truffles or mint chocolate crisps
£2.50 pp


Prices exclude service staff & hire unless in a wedding package All prices exclude vat